Chiang Mai

Chiang Mai, the largest city in Northern Thailand, was a great alternative to the floods in the south. The sun was out most days, although I never complained about a little extra cloud cover making the temperature more bearable in my non-air conditioned room at Smile House. I found the people, both foreigners and locals, very nice. There was Tess and Paul who laughed with me about my fear of heights while zip-lining. Claire and Kalley from Australia who cooked with me and introduced me to some of the more delicious street food like Rotees. And Eid, a Thai native, who showed me some of the better nightlife in and around Chiang Mai. The city felt modern, yet relatively quiet and brimming with Thai culture. And with the famous Sunday Market through the middle of town, I also had the opportunity to haggle over shirts that already only cost 3 US dollars while listening to the shop owner’s favorite line “Same, same…. but different.”

dried orchids

These flowers caught my attention at an orchid farm in Chiang Mai. They were made with real dried orchids. The orchids were lacquered, painted with bronze around the edges, immersed in sulfamate and nickel, and finally coated with a very thin layer of gold.

Tulamben and the USAT Liberty

Tulamben is a small town in Bali built around a “major” highway, and the town extends about one kilometer. The air is quiet and still and yet there is still an excitement in the town for scuba diving. People come here from all over, and especially Australia, to dive. While in Tulamben, I learned to dive with an Australian family, I had breakfast every day with a nice couple from Sweden, and I bumped into the same German group of girls a couple times on the town’s only street. Although only there for five days, maybe because of the smallness of the town and maybe because of the friendliness of the people, I truly felt at home. I met a local named Gada from a restaurant called Sandya that had free wifi, so I usually ended my days here, whether for dinner, dessert, or just a drink. I made friends with one of the dive masters, Ketut, from Tulamben Wreck Diving and we spent an afternoon together touring around the local area on his motorbike.

big fish

Side Note: Birth order in Bali determines one’s first name. Wayan is the name of the firstborn child, Made for the second, Nyomar for the third, Ketut for the fourth, and then start back at Wayan or at least a derivative of Wayan. This, predictably, can make things a bit complicated because it means that more than 1 out of 4 Balinese will be named Wayan. The first person I met at Tulamben Wreck Divers was Big Made (pronounced “Ma-day”), then there was Boss Wayan, Dive Instructor Wayan, Dive Master Made, Ubud hotel Staffer Made, Ubud Hotel Manager Wayan, and so on. Adding adjectives before and after their names becomes critical.

a-ok diving
Swimming with the fishes

Back to the town of Tulamben, it became a Scuba divers destination because of the sunken ship, the USAT Liberty. Although USAT might sound like some standardized admissions test or aptitude test, it actually stands for United States Army Transport. The ship was torpedoed by a Japanese submarine during World War II in 1942. Later, in 1963, a volcanic eruption moved the ship off the beach and into the water where it is now a popular dive site. Although I didn’t find any treasure, diving in and around the wreckage is awe-inspiring as coral and sea life has attached itself to almost every available surface. Big fish, small fish, red fish, blue fish, and more. I’d be more specific with the fish names and less like Dr. Seuss, but I honestly don’t know which fish is which.

Destination: Rafflesia

The destination was Rafflesia, and the journey was wet. Rafflesia isn’t a town, it isn’t a historic site, and it isn’t the name of a river or peak. Rafflesia is a parasitic flowering plant found in southeast Asia on the Malay Peninsula, Borneo, Sumatra, and the Philippines, and the only part of the plant that is visible outside of its host is the five-petaled flower. I came to Malaysia looking for quality jungle time, and the opportunity to witness a rare flower presented a novel destination for a jungle hike.

With the sun still shining, I get picked up from Father’s Guest House in the Cameron Highlands. While most other trekkers leaving from my hostel are getting picked up by 10-seater mini-buses, coming up the hill to the hostel, I see a what looks like a military grade transport vehicle ready to go over any terrain. This presents two options: one is that the truck is for the effect, which it clearly had on me, and two is that we might actually need something so robust. I jump in the back and am greeted by who would end up being my Cameron Highlands family. There is such a strong group camaraderie from the very beginning that we only reluctantly take the front seat and leave the conversation happening in back.

After visiting an Orang Asli village and receiving a blowpipe demonstration, we pile back into our beast truck and soon learn why it is in fact such a beast. We begin to drive up a dirt road with bamboo obstacles, pot holes, and grooves so big that even this truck finds difficulty advancing from time to time. Because the back is set up as two sideways facing benches, there is a lot of sliding, bouncing, and nudging that happens. If the group hadn’t bonded before, this undoubtedly would have brought us both literally and figuratively closer together. We arrive at the trail head, are given headbands made from leaves, apply a little extra bug repellent, and naively start on our way with the driver’s departing words being to remember to smell the Rafflesia flower.

the truck

holding on in the truck

The weather is still comfortable although a little less sunny, and the path is relatively wide with the occasional puddle to hop and tree to duck under. Conversations remain vibrant as I learn worrying tips about my upcoming Himalayan Mountain Trek from a pair who just came from Nepal. Soon, it starts to drizzle, but because of the humidity and the exertion needed for the hike, the water feels great. We heard about a stream crossing that we would encounter, and pass over it relatively easily with a lot of assistance from our two guides. Afterwards, the rain starts to pick up a little, and our leaf headbands are replaced by ponchos and rain jackets. The views from the trail are stunning as they include dense rain forest, occasional waterfalls, and vast Malaysian landscapes. Meanwhile, the rain can no longer be called a drizzle as it continues to gain. The rhythm the rain creates hitting the top canopy of the forest and then eventually my head sets a beat for me as I walk. Just when I’m getting used to the rain, we learn that our first stream crossing was only practice for a later river crossing. The rocks through the river are only slightly visible above the rush of the current, and again with the help of the guides, I make it over with little issue. The group, however, did experience a couple slips and splashes. At this point, the beads of water falling down the side of my face may be sweat or rain.

river crossing

Not long after the river, the guides lead us off the trail and up a steep hill, which only feels steeper because the rain has made the mud challengingly slick. Always reaching for the next tree trunk, branch, or rock to hold on, we slowly transverse our way up while slipping more than occasionally. Finally, with our clothes wet and muddy, our hands soar from gripping on whatever was available, and our expectations about this flower growing, we see for what we traveled all this way. We find the famous Rafflesia flower, which blooms for only about 5 days and can be as large as a meter in diameter. We made it. We create an assembly line of walking up near the flower, taking a photo of it, asking the next person to take another photo of us with the flower, smelling the flower, and then grabbing our cameras back to take a close-up shot. I was glad the guide reminded us to smell, because the fragrance was that of rotting flesh, which I later learned is where the flower gets its local names.

me and rafflesia

rafflesia

For the return journey, the rain is letting up some, but everything including our clothes, the forest, and river crossings are wetter than they were before. We slip back down the hill, get to our big river crossing, and realize that the rain has angered the flow of water. Many of the rocks, although still there, are no longer visible underneath the water. On this crossing, I’m not as lucky and my waterproof shoes get attacked from above and my socks feel the wrath of the river. Then on the rest of the journey, I am not sure if I am listening to frogs or to the croak of my shoes as water sloshes around. The rain comes and goes a couple more times, and we eventually get back to our transport beast to navigate us down the rest of the road.

The ends may not have justified the means on this trek, but I was only using the ends as an excuse for the means. With this philosophy, the day and my Malaysian Jungle adventure were a success. And as a plus, my Cameron Highlands family and I spent the rest of the afternoon together, found dinner, and then grabbed a couple drinks before exhaustion got the best of us.

cameron highlands fam

Hangzhou Encounters

Staying at the Hangzhou Hofang International Youth Hostel just off the busy Hefang Street, I met people who had come to Hangzhou for a variety of reasons. As an example, Monday night, I shared a beer with someone from Lithuania who was traveling the world trying to sell his artwork. Then the following morning, I met another individual, Leonardo, who had traveled to Hangzhou with his family and was staying an extra day. Leonardo was a practicing Buddhist who had come to Hangzhou to visit the famous Buddhist temples.

After breakfast, Leonardo and I walked to the West Lake, which I learned is pictured on the 1 Yuan bill, and walked across the Su Causeway through the middle of the lake. Although it was a little cold, the view and the company was great. I learned that Leonardo is going to school in Vancouver, is studying physical chemistry, and is back in China because it’s his Spring Break. He explained that although his English was pretty good, it was not as good as the Chinese humanities and art majors. I also learned that Leonardo picked his English name based on Leonardo DiCaprio’s award winning performance in Titanic.

Su causeway west lake

Later in the day, after making my tourist rounds and visiting Failei Peak, The China National Tea Museum, and the Nangsong Dynasty Palace Porcelain Museum, I ran into another U.S. Spring Breaker, Yvonne, who had returned to her family in Hangzhou but is going to school in Pennsylvania. I met Yvonne at the Porcelain Museum in an area offering ceramics classes. I was watching as she formed an owl out of clay, and eventually, she looked up and blurted something out in English. I was so surprised by her English, that I forget what it was that she initially said to me. I asked if I could sit down near where she was working and then proceeded to interview her, flooding her with many questions. Around closing time of the museum, she asked if I would like to join her and her family for dinner. I immediately accepted under the condition that I wouldn’t be intruding.

I followed her to the bus station, where she insisted that I have the fried tofu on a stick that was being sold right at the station. I then had my first experience on the not-so-English-friendly bus system. Unlike the subways and railroads, the buses had no English instructions. We make it to her home, where I am greeted by her grandparents and invited inside. I take off my shoes as is the custom in most Chinese homes, and they lend me some slippers to wear while I am inside. While getting a tour of her home with tea and snacks in hand, I soon meet her mother, brother, and aunts and uncles. There was also a one a half year old who was a lot of fun once he got over being shy. Also during the tour, Yvonne tried to teach me some of the basic rules of the game Majiang before we eventually all went out to dinner.

hangzhou tea museum

The whole family came out to dinner, where among many things, I learned that the location one sits at a round table is significant. The head of the table is seated facing the door. The two most important guests are then on either side of the head. Finally, the level of importance of the other guests either travels counter-clockwise around the table from there, or varies as the seat is farther away from the host. We ordered many different dishes, including some that were a little more exotic such as the tongue of duck. Being the guest, the family would generally want me to try something first; however, I was hoping that someone else would start so that I could learn how I was supposed to eat it, with what utensil and on what plate or bowl. I usually had to start and then alter my method of eating once I learned I had being doing it incorrectly. Throughout the dinner, the smallest would find someone around the table, many times me because I was the new face, and raise his bowl yelling “Gan Bei!”. I soon was told that this was the equivalent to “Cheers!” in English, and would repeat it back to him. Being welcomed into this family’s home and joining them for dinner was easily the highlight of my Hangzhou experience.

After dinner, although I was already very full, Yvonne wanted to take me to a street market where they prepare some of her favorite foods. We enjoyed all sorts of delicious snacks on skewers despite not knowing exactly where it all was fitting in my stomach. These snacks ranged from spiced vegetables to the more adventurous squid.

hangzhou street market

What drove me to that Porcelain Museum is a mystery other than I saw it on the map and thought it might be interesting to explore. But whatever the reason, it led me to Yvonne, who in turn welcomed me into her home and provided me with a very authentic and memorable Chinese experience.

Photos from Shanghai

After arriving to Shanghai on a sleeper train from Beijing, I navigated towards a friend’s apartment. Kai from Petaluma, CA was my college roommate and now we had the chance to catch up in Shanghai, China. It was great having a tour guide for the city, a place to crash, and a chance to see a good friend.

My first impression of Shanghai is that it is a very international city, more so than Beijing. Beijing had many tourists; however, most tourists were from other parts of China and therefore did not contribute to the diversity of the city. In Shanghai, there was greater diversity from different Asian counties as well as western countries, although this may have been party because they were less diluted by other Chinese tourists coming to visit. Also when comparing Shanghai to Beijing, Shanghai is a much much newer city. Most of its history comes from 300 years ago when Shanghai started to rapidly grow due to opium trade with Britain. Being near the mouth of the Yangtze River provided many trading resources for the city, and Britain eventually realized that with opium from India, they could trade for those resources. Now, Shanghai is filled with huge skyscrapers and high-end luxury shopping malls, selling goods with such high luxury taxes that most people just window shop and wait to purchase the items in Hong Kong. In addition, Shanghai is home to the second tallest building in the world.

While in Shanghai, I visited some of the common tourist sites as can be seen through my photos below and I also had a chance to visit where Kai went to University a year ago and several parks around the city. The Chinese truly take advantage of their public parks. There was dancing, singing, card-playing, and calligraphy writing to name a couple activities that I witnessed while strolling through the park.

As seen in the French Concession Area, an artist at work:

shanghai artist

Also seen near the French Concession part of town:

shanghai bw bike

Common scene in Shanghai:

shanghai clothes lines

The crowds in Shanghai were big:

shanghai crowded

Shanghai Yuyuan Garden:

shanghai flower

A famous Shanghai landmark, the Pearl Tower:

shanghai view

The impressive Shanghai skyline:

shanghai skyline

The Shanghai World Financial Center:

2nd tallest building

The view as seen from the top of the Shanghai World Financial Center, the 2nd tallest building in the world:

from top of tower

Beijing Qingfeng-Xisi Hutong Guest House

Located at No. 58 Xisi bei wu tiao Hutong (no.58 Xisi North 5th Alley) Xicheng District, this hostel has been an additive experience to my stay in Beijing. Although I arrived the first morning before 7am in the morning and clearly woke up the people who manage the hostel, they were still so nice and accommodating. Not only was their spoken English so welcome, but their demeanor and helpfulness made me feel so much better after having just arrived in this new place. I should probably place such a review on yelp or tripadvisor, but for now, it will remain as a memory to me of how wonderful the staff was.

The front door of the hostel:

Front door

Although the inexpensiveness of a hostel is appealing enough to make me want to stay at one, the atmosphere and the camaraderie shared at most hostels was also a strong pull being a solo traveler. In the morning before I even settled in, I met Mike from Montreal who was consulting in the Chinese space program. As a gift from them, he received a model Chinese space rocket, which was very impressive. He told me where a couple good food spots were and how to get around. After meeting Mike, I had the confidence to go check out some of the sites that Beijing had to offer.

Later that day in the evening, the guest house taught us how to make dumplings. Not only was this a valuable cooking lesson, it was also the perfect opportunity to meet the other residents.

Making dumplings

Me and dumplings

While having my hands messy forming dumplings, I met the residents and staff members. There was a mixture of English and Chinese spoken by all, except for a few of the residents like myself who only could contribute in English. One of the residents has been staying here for about 6 months and is in an intensive Mandarin language course. He was our default translator in both directions whenever communication blocks arose. I met one pair, Laura and Alex, who traveled here from the UK by train. It sounded like quite the experience when they recapped a couple of their highlights from destinations like Berlin, St. Petersburg and Mongolia.

Hostel Scene

By the end of the evening, after playing a couple games of chess with Mike, I was able to convince Laura and Alex to join me the following day on my adventure to the Great Wall.

My First Traveling Companions

The Passport Ice-breaker Game:

Fast forward about 10 hours and I’m sitting on the plane with 3 hours left of this marathon flight to Beijing from LAX. I’ve been able to sleep a descent amount partly because I was so sleep deprived that I was passed out before the plane even left the gate. With lighter eyelids, I now receive the immigration form from the flight attendant. I think she could tell that I wasn’t from China. I’m not sure what the biggest give-away was, but my appearance and my language barrier are both high on the list.

Now that I was relatively rested and feeling more sociable, I thought it was a good time to meet my non-English speaking row mates, and what better ice breaker than comparing passports and visas. I receive the yellow immigration form and pull out my passport, and immediately, I notice how interested the couple sitting next to me was. The wife spoke a small bit of English, which was helpful while we tried to make friends. It was also helpful when I was filling out my immigration form. When I was trying to find a couple details that I was supposed to transfer from the visa in my passport to the immigration form, a few of them were only written in Chinese. I wasn’t sure I had it in me to start busting out some Chinese characters, but luckily, my new friend was able to translate it into English and I was spared the embarrassment of what my Chinese characters would’ve looked like.

As the couple sitting next to me stares more and more intently at my passport, I hand it to them with a gesture that says, “go on, take a closer look”. I would’ve said it too, but most verbal cues were lost in our conversation. The first thing they do is settle a disagreement they had when they immediately looked at the year I was born. They show twenty-five by holding up their fingers, first 2 and then 5. I tried to ask them how old they thought I was, but that conversation path ended up being rather unsuccessful, so I moved back to passport examination. At this point, they take out their passports and we compare some of the differences. The most obvious difference was that they had Chinese passports with US visas, and I had a US passport with a Chinese visa. Another very noticeable difference was the amount of artwork that is placed throughout the US Passport. I recently renewed my passport, so I am not sure if the artwork was there to this extent before, but when comparing it to the plain pages of the Chinese Passport, the graphics and images became quite noticeable. All in all, the pictures received praise from my neighbors, and then they proceeded to show me that there were hidden images that you can see when holding up a page to the light. This hidden-image feature was also present on their passports, which showed a graphic of the Great Wall.

Now that the ice was broken, we championed the small talk that is available to people who have trouble understanding each other. I find out they went to New York and LA, they learn that I am going to Beijing and Shanghai, and they give me a recommendation of where to stay and what to eat while in Beijing.

Finding the Hostel:

In one word, the Beijing Airport is impressive!  They remodeled the airport for the 2008 Beijing Olympics and that was very obvious.  High ceilings, elaborate displays, clean and shiny, and streamlined.  Going through customs was quick and easy, the bags were already coming out when we got to baggage claim, and I was done within about 30 minutes of landing, and that includes having to take a tram from the terminal I landed in to the baggage claim.

After going through baggage claim, I bumped into Eric from Cleveland who looked similarly lost.  He was in Beijing on business, but also didn’t know a lick of Chinese and was trying to figure out how to get into the heart of the city.  Since I had an address from my hostel and knew that I was heading in a similar direction, I asked if he’d be willing to share a cab.  The first buses into the city wouldn’t be leaving for at least another hour or two.  Eric said yes and we shared a cab to his hotel, which was about 2/3 of the way to my hostel, and then I continued on.  Overall, I’m where I wanted to get to, I’m here in one piece, and I’m starting to think about how I want to start the day since it is not even 8am yet.

Although I might not get to all of them, some spots I’d love to see while here include the Forbidden City, Tianenmen Square, the Great Wall, and the Temple of Heaven to name a few.  I’ll wait for some others in the hostel to stir and then I’ll see if I can meet some buddies to adventure with for the day.